Lamb Au Siam 24.95
Marinated rack of lamb grilled to your satisfaction and flavored with honey mustard and rosemary.
Love & Passion 18.95
Roasted juicy Cornish hen marinated in traditional seasoning with tender loving care, filled with Thai yellow rice and served with honey orange sauce, flavored with Grand Marnier.
Heart Of Sea 19.95
Steamed salmon with crabmeat in a sea of delicious vermouth cream sauce, napped with the heart of artichokes.
Tutti Fruity Duck 20.95
Roasted semi-boneless duck served with raspberry sauce and flavored with a little touch of spices and Chambord Liqueur.
Andaman Princess 19.95
Shrimp, sea scallop, mushroom, and artichoke heart with a cream of champagne sauce.
Royal Crab Cakes 18.95
Baked Thai style crab cakes served in a sea of exotic saffron and fragrant herb sauce.
Heavenly Fish 19.95
Pan-seared flounder filled with spinach, crabmeat and cheese served with Thai classic tamarind sauce.
Mae-Nam 19.95
Combination crispy pan-fried tilapia and jumbo prawn served with spicy Thai fresh mango salsa.
Sesame Tuna 18.95
Sesame crusted tuna dressed with sake-wasabi glaze, served with teriyaki rice and wilted greens.
Dancing Snapper 21.95
Fresh red snapper fillet, dancing in red curry sauce and bell peppers. Served with jasmine rice then top with crispy Thai basil.
